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【mr. kanso】廣島檸檬油漬牡蠣(2入)

【mr. kanso】廣島檸檬油漬牡蠣(2入)

廣島的名產一定會想到珍貴的海產「牡蠣」氣候溫暖且少雨的瀨戶內海,
是最適合栽種柑橘類的地區,
其中特別是廣島縣日本產的檸檬一半以上都是在這裡栽培的 !
這個將廣島知名整顆大牡蠣及藻鹽檸檬,
特別用橄欖油一起醃漬獨特的清爽口感且帶有淡淡的檸檬香氣不只當下酒菜,
還可以用來燉菜以及製作義大利麵的醬料呦。


NT$698
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Description

此商品為品牌端出貨

為維護食品的衛生安全,食品恕不接受退換貨。


成份:牡蠣、橄欖油、鹽漬檸檬( 檸檬皮、檸檬果汁、食鹽)、檸檬果汁、菜籽油、食鹽


重量:65g/乙入,
共130g/兩入


日期:瓶身標示  


*請放置陰涼處

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